Monday, February 9, 2009

Weekly < 30 Minute Recipe #5

Everything is better with bacon.


Bacon, Corn, and Clam Chowder

Campbell's 98% Fat Free New England Clam Chower (not condensed) 1 can
1 8.75 oz. (or the closest size you can find) can of corn with diced red pepper, do not drain
2 slices bacon (freeze the rest of the package so you aren't tempted to eat it all)


Fry up your bacon and drain on paper towel. Drain grease from pan but don't wipe it down, a little bacon flavor won't kill ya. Open cans, dump into bacon pan on medium heat. Dice your crispy bacon and add to soup. You can simmer it for a few minutes or just eat it. Serves 2.

1 cup of this soup is 4 points. 5 saltine crackers are only 1 point so go nuts.

3 comments:

Clare said...

Ahh bacon. I would die if i couldn't eat bacon. I am going to try this!

Look at you getting 7 followers. yay

Charlotte said...

Bacon is delicious no doubt about it. And one slice equals one Weight Watchers point.

As for the followers you just have to put it out there to the universe and you get what you need.

Clare said...

I am contemplating weight watchers. For now, I am electing to do portion control. I was so busy at the party yesterday I only had time to eat two slices.

Ok, I would like 20 followers this year. Just 20. Universe, do you hear me? Love CLare now mother to a cute fish as well.